Dinner Menu
Small Plates
Ensalata Tre Colori
lemon, anchovy, parmesan, olio verde (add white anchovy +3) Gluten Free
Local Lettuces
roasted hakurei turnips, puffed rice, fried ginger, satsuma vinaigrette Gluten Free Available Vegetarian
Tuna Crudo
citrus, pistachio, fennel, avocado, lime-cumin vinaigrette Gluten Free
Roasted Acorn Squash
pomegranate, mint, goat cheese, candied kumquat, fried walnuts Gluten Free Vegetarian
Beef Carpaccio
fried oysters, remoulade, chervil Gluten Free Available
Fried Cauliflower
chermoula, labneh, dukka, pickled fresnos Vegetarian
Country Pork Terrine
apple butter, pistachio, mustard vinaigrette, crunchy toast Gluten Free Available
Squid Ink Spaghetti
gulf shrimp, calabrian chili butter, green onions
Arancini
short rib ragu, lemon, parmesan, parsley
Baked Cavatelli
mushrooms, crab, wintergeens, mornay, herb breadcrumbs
Cornmeal Brioche
sumac, french sorrel butter Vegetarian
Pizzas
Tomato Sauce, Mozzarella, Basil
(add pepperoni, white anchovy, or italian sausage +3)
Spicy San Marzano Tomato Sauce
mascarpone, wild arugula
Lamb Merguez Sausage
garlic confit, roasted pepper, pine nut, tzatziki
Roasted Mushroom
buttered leek, fontina, rosemary, lemon
Brussels Sprouts
parmesan, calabrian chili, preserved lemon, almond picada
Farm Egg
applewood smoked bacon, braised collard greens, gruyere
Large Plates
Pappardelle
spicy pork sausage ragu, basil, parmesan
Agnolotti Formaggio
roasted broccoli, meyer lemon, ancho, cured egg yolk
Seared Red Snapper
butternut squash puree, farroto, fennel salad, chive
Pork Saltimbocca
polenta, grilled broccolini, capers, marsala jus
Wagyu Flat Iron Steak
roasted roots, kale, red onion marmalade, horseradish zabaglione Gluten Free
Braised Rabbit
sweet potato gnocchi, brown butter jus, fried brussels sprout
Dessert
Meyer Lemon Tart
olive oil ice cream, raspberry swirl Dairy
Warm Graham Cake
satsuma frozen yogurt, cinnamon caramel Dairy Nuts
Dark Chocolate Budino
whipped cream, chocolate granola Dairy
